Candy, Toffee, Halva, Hematogen, Candy Floss

Classic Russian crystallised toffee with a chocolate-cocoa flavour. Dense, individually wrapped pieces made by Yashkino (KDV Group). 140 g.

Traditional Uzbek parvarda — small pillow-shaped caramels made from sugar, citric acid, and fruit flavouring. Tender, lightly tart, and brightly coloured. 250 g.

Soft, chewy fruit-flavoured candies from Latvia’s iconic Laima brand. Mixed fruity flavours in a 110g bag.

Hard coffee candy with real cappuccino flavour and coffee extract. Individually wrapped, 100g bag. Made in Indonesia by Kopiko.

Hard coffee candy with real coffee extract. Bold, aromatic, and long-lasting. 100g bag.

Soft, chewy strawberry-flavoured candies by LAIMA, made in Latvia. A vibrant fruit treat in a handy 110 g bag.

Laima Bārbele — classic Latvian fruit-flavoured hard candies from Riga. Bright, sweet, and traditionally crafted. 95 g.

Classic Latvian hard candies in mixed fruit and berry flavours. Individually wrapped, 95 g pack. Produced by Laima, Riga.

Classic Russian creamy fudge made with condensed milk and butter. Soft, melt-in-the-mouth pieces with a pure dairy sweetness. Net weight 150 g.

Chocolate surprise egg with a collectible Masha & The Bear toy inside — a 20g treat for young fans of the beloved Russian cartoon series.

Whole roasted peanuts coated in a crunchy red caramel glaze. A classic Eastern European dragee — satisfying crunch in every handful. 400 g.

Armenian milk chocolate dragee from Joyco / Grand Candy — smooth panda-shaped pieces, 150 g.

Joyco Panda milk chocolate dragee from Grand Candy, Armenia. Smooth-coated bite-sized chocolate spheres in a panda-themed bag. 150 g / ~72 pieces.

Whole hazelnuts in a crisp milk chocolate shell. Made in Armenia by Grand Candy. 150g, approximately 30 pieces.

Armenian milk chocolate dragees with whole roasted peanuts in a crisp sugar shell. Joyco Bunny, 150 g.

Roshen Minky-Binky: soft chewy toffees with fruit jelly filling in four flavours — strawberry, orange, blueberry and apricot. Gelatin-free. 200g.

Classic «Zolotoy Klyuchik» milk toffees — soft, chewy, buttery, the gold-wrapper original. 250 g.

Whole cranberries rolled in fine powdered sugar — a classic Eastern European festive treat with a tart berry centre and a sweet, crisp coating. 80g pack.

Plump vine-ripened raisins coated in smooth chocolate glaze. A classic Moldovan dragee from Bucuria, 250g.

Whole roasted peanuts in a thick condensed milk sugar shell. A classic Eastern European dragee snack, 300 g.

Classic iron-fortified hematogen bar with toasted flax seeds, enriched with vitamins C, B12 and folic acid. 50 g.

Traditional iron-fortified bar with vitamin C, coated in chocolate glaze. Bovine albumin — a natural haem-iron source — plus added vitamin C to aid absorption. 40 g.

Hematogen Vita+ — the classic iron-fortified bar with sweetened condensed milk and food albumin. A piece of pharmacy-counter childhood. 50 g.

Classic Russian milk fudge candy by Rot Front — soft, creamy, with a melt-in-the-mouth texture. 250 g.

Soft Latvian milk fudge sweets with roasted hazelnuts. Made by Skrīveru Saldumi, Latvia. 250 g.

Soft milk fudge assortment from Latvia's Skrīveru Saldumi — classic vanilla, chocolate and other flavours, each individually wrapped. 250 g.

Classic soft milky caramel candies, individually wrapped. Rich condensed milk flavour, 200 g pack.

Roshen Bim-Bom fruit-filled hard caramels in four flavours: strawberry, pineapple, pear and tutti-frutti. 200g pack.

Classic Russian hard caramel with chocolate-almond praline filling, shaped like crayfish tails. By RotFront, Russia. 250 g.

Classic hard caramel bonbons with a tart blackcurrant fruit filling. A beloved Eastern European sweet sold by weight. 250g bag.

Classic Eastern European raspberry-and-cream hard caramels with soft raspberry jam filling. 200 g.

Classic Russian hard caramel sweets with plum jam filling, 200g. Ribbed, lilac-tinted pieces with a soft, tangy-sweet plum centre — a Soviet-era icon from Moscow's Rot Front factory.

Classic Eastern European cherry hard candy. Individually wrapped, sweet-tart cherry flavour. 200g.

Classic Rot Front hard caramel from Russia. Crisp white shell with a tangy lemon fondant filling. 200 g.

Classic Russian hard caramel with the flavour of ripe Duchess pear. Made by Rot Front, Moscow. 250 g.

Classic Russian hard caramel with a chocolate-nut centre. Made by Rot-Front. 250 g.

Sour-sweet lemon hard candy — the classic clear yellow drops. Pockets, glove boxes, hot tea. 250 g.

Pale-yellow, slightly transparent hard mint caramels from Moscow's Rot Front factory. Long-lasting, refreshing peppermint flavour — the classic Russian mint sweet.

Classic Russian hard caramel with a tender strawberry and cream filling. Made by Rot Front, one of Moscow's oldest confectionery factories. 250 g.

Classic Russian hard caramel with a tart cranberry filling. Individually wrapped pieces, 200 g.

Roshen Crazy Bee jelly sweets with a liquid fruit-flavoured filling. Seven flavours: orange, grapefruit, lemon, lime, cherry, strawberry, cranberry. 200 g.

Roshen hard-boiled citrus candies — lemon, orange and grapefruit flavours in a single 200 g bag. A Ukrainian confectionery classic.

Fruit jelly sweets by ROSHEN — soft, chewy pieces with apple, strawberry, raspberry, pear, lemon and orange flavours, dusted in crystalline sugar. 200g.

Classic Moldovan hard caramel with a smooth coconut-cream filling. A traditional Eastern European sweet from Bucuria, made since 1946.

Classic hard-boiled lollipop shaped like an orange slice. 8 g per piece. Individually wrapped.

Heart-shaped hard candy lollipop from Sibirsky Petushok, individually wrapped on a stick. 14g.

Classic Russian hard candy shaped like a rooster on a stick. Made from sugar and glucose syrup — simple, traditional sweetness.

Classic sunflower halva from Russia's Azov Confectionery Factory. A layered, melt-in-the-mouth confection of ground sunflower seeds and caramelised sugar. 250 g.

Vanilla sunflower halva — proper Eastern European halva on sunflower seeds and sugar syrup, with a clear vanilla finish. 500 g.

Light, airy sunflower halva with a crisp open texture. Made in Russia. Net weight: 200 g.

Traditional Ukrainian sunflower seed halva with cocoa and vanilla, from Zolotoi Vek. 270 g.

Peanut halva sold by weight, cut fresh from the block. Rich, crumbly texture with a deep roasted-peanut flavour. ~500g.

Traditional sunflower halva — a crumbly, melt-in-the-mouth sweet from ground sunflower seeds with caramel. About 500 g.

Ukrainian sunflower halva with vanilla flavour. Layered, slightly crumbly texture with rich, nutty sweetness and a delicate vanilla finish. 270 g.

Crumbly Ukrainian sunflower halva with roasted peanuts and sweet raisins from Zolotoi Vek. A classic Eastern European treat, ideal with tea or coffee. 270g.

Dense, crumbly peanut halva made to a classic Lithuanian recipe. Rich natural peanut flavour with a satisfying texture. 300 g.

Flaky Russian sunflower halva with plump raisins — made with sunflower seed paste, sugar, and licorice root extract. A satisfying 250 g block.

Classic Eastern European sunflower halva — crumbly, sweet layers of roasted seed paste with a gentle vanilla note. 300 g.

Sunflower halva with vanilla flavour and crunchy walnut pieces. 360 g.

Traditional almond kozinak from Azov Confectionery Factory — whole roasted almonds bound with caramelised sugar. A classic Eastern sweet in a convenient 60 g portion.

Roasted hazelnut brittle from Azov Confectionery Factory — three simple ingredients: hazelnuts, sugar, molasses. A satisfying crunch in every piece. 60 g.

Sunflower halva enriched with dried apricot pieces. Made by AKF (Azov Confectionery Factory), Russia. 360 g.

Crunchy kozinaki bar made from whole pumpkin seeds, caramelised in sugar. A traditional Eastern seed brittle from Russia — 100g.

Whole roasted peanuts bound in golden caramel syrup — classic Russian kozinaki bar, 170 g.

Crisp sesame kozinaki from Russia — roasted sesame seeds bound in caramelised sugar syrup, pressed into a classic brittle slab. 100g.

Sunflower kozinaki from AKF — roasted sunflower seeds pressed in caramelised sugar, snappy and naturally sweet. A classic Eastern European brittle. 150 g.

Traditional Eastern European kozinaki — sunflower seeds bound with caramelised sugar. Crunchy, sweet, and satisfying. 100 g.

Soft aerated fondant sweets with roasted peanuts, made by Laima in Latvia. Light, slightly crumbly texture with a satisfying peanut crunch. 200g.

Crunchy kozinak bar with walnuts in caramelised sugar. Made by AKF in Russia. 60 g.

Pressed glucose tablets with cherry flavour — a classic Eastern European confectionery treat. Quick energy in a compact 30 g pack.

Pure dextrose tablets with orange flavour — a fast-acting glucose boost in a 30 g pack.

Small pressed glucose tablets with a bright raspberry flavour. A quick-dissolving sweet from the Eastern European confectionery tradition. 30 g pack.

Colourful fruit-shaped chewing gum with strawberry, melon, orange and lemon flavours. From Spain's FINI brand — 100g pack.

Fruit chewing gum with sweet and tangy mixed fruit flavour. 175g bag. Made in Germany by Wohlgemuth.

Watermelon-shaped bubble gum with fizzy sour powder filling. Made by FINI in Spain. 90g pack.

Bright, sugar-glazed chewing gum balls by FINI (Spain) in six fruity flavours: strawberry, lemon, watermelon, melon, orange and tangerine. 90g bag.

Fun bubble gum balls with a crisp candy shell and fruity chewing gum centre, from Spanish confectionery brand Fini. Available in an assortment of fruit flavours. Net weight 180 g.

Traditional seed brittle assortment from Azov Confectionery Factory — sunflower, peanut, and sesame kozinaki in one 280 g pack.