Waffles

Crispy wafer layers with a light cream filling. A classic Eastern European snack for children and adults.

Crispy layered wafers with vanilla cream filling from Franzeluta, Moldova — 300 g.

Classic Eastern European crispy waffle layers filled with smooth condensed milk cream. 300 g.

Crispy layered wafers with a hint of cranberry from Latvia's classic LAIMA brand. 180 g.

Crispy layered wafers with cocoa cream filling, 180g. A classic Latvian treat by Selga (Orkla).

Crispy lemon cream wafers from Latvia by Selga, 180 g — a classic Baltic treat.

Crisp layered wafers with smooth vanilla cream filling. A classic Baltic treat, 180g.

Crisp layered wafers with a chocolate-flavoured cream filling — a classic Eastern European confection. 200g.

Classic Eastern European cocoa-filled wafers. Crisp, light, and unmistakably nostalgic — 300 g pack.

Crisp wafer biscuits with a baked-milk cream filling. 150 g.

Crisp layered wafers with vanilla cream filling in cocoa glaze. A portable classic snack from Slovakia.

Classic Soviet-era crispy wafers with cocoa cream filling. Made by Rot Front, Russia. 200g.

Crisp layered wafers with a rich coffee-cream filling. 300 g.

Crisp layered wafers with smooth chocolate cream filling — a classic Russian confection from Rot Front. 150g.

Crisp wafer pieces with chocolate-flavour filling, coated in confectionery glaze. A classic Russian treat from Korovka by Rot-Front. 300 g.

Crisp layered wafers with a rich halva-flavoured filling. A classic Eastern European confectionery treat, 220 g.

Crisp wafer layers with a halva-flavoured filling. A classic Eastern European afternoon treat.

Classic wafer cake «Mishka Kosolapyj» from a traditional EU confectioner — crisp wafer layers with sweet praline filling, stores without refrigeration and cuts neatly into squares.

Wafer cake «Korovka» Assorti by Rot Front, Russia — crisp wafer layers filled with sweet praline, stores without refrigeration and cuts neatly into squares.

Crisp waffle cones piped with sweetened condensed-milk filling — the Soviet sweet-shop staple. 200 g.

Crispy wafer layers with gingerbread spice cream from Latvia's Laima. A classic Baltic treat in a 40 g single-serve portion.

Classic wafer cake — many crisp wafer layers sandwiched with sweet praline filling, stores without refrigeration and cuts neatly into squares.

Light, crunchy wafer rolls filled with caramelised condensed milk — a classic Eastern European confectionery treat. 340 g.

Classic Latvian wafer cake by Selga — crisp layers of wafer sandwiched with sweet praline, stores without refrigeration and cuts neatly into squares.

Crisp Russian wafers with a coffee-flavoured cream filling. 225 g.

Crispy wafer layers with a smooth crème brûlée cream filling. 225 g.

Crispy layered wafers with chocolate-flavoured cream filling. 225 g.

Crispy wafer layers with a smooth baked-milk cream filling. 225 g.

Crispy wheat wafers with smooth cream filling, 225 g. Classic Russian confectionery from Penza Confectionery Factory.

Soft Dutch-style round waffles with rich boiled condensed milk cream. Yashkino (KDV Group), Russia. 290 g.

Crispy layered Russian wafers with hazelnut cream filling. 300 g.

Crisp layered wafers with sunflower halva filling — a classic Russian confection from Yashkino. 300 g.

Classic Eastern European caramel waffles by Dymka — crisp wafer rounds layered with smooth milk caramel. 225 g.

Crispy wafer sheets with condensed milk cream filling. A classic Eastern European treat — light, sweet, and made for tea time. 225 g.

Classic wafer cake «Belochka» by Laima, Latvia — many crisp wafer layers sandwiched with a sweet praline filling, stores without refrigeration and cuts neatly into squares.

Classic Latvian wafer cake by Laima — many crisp wafer layers with sweet praline filling, stores without refrigerating and cuts cleanly into squares.

Crispy wafer sheets with smooth milk cream filling. 216 g pack by Ukrainian confectionery brand Roshen.

Crisp chocolate-flavoured wafers from Roshen, Ukraine's leading confectionery brand. Thin wafer layers with a smooth cocoa filling. 72 g.

Crispy wafer layers filled with smooth hazelnut-flavour cream. Classic Roshen — 216 g.

Classic wafer cake Belochka, EU — crisp wafer layers sandwiched with sweet praline, stores without refrigeration and cuts neatly into squares.

Glazed wafer bar with caramel-peanut cream filling, enrobed in dark cocoa glaze. 75 g.

Classic wafer cake Artek-Cocoa — crisp wafer layers with sweet praline filling that stores without refrigeration and cuts neatly into squares, perfect with tea or coffee.

Crisp multi-layered wafers filled with smooth lemon cream. A classic Ukrainian treat, 216 g.

Classic wafer cake by Karmelita, EU — crisp wafer layers sandwiched with sweet praline filling, stores without refrigeration and cuts neatly into squares.

Classic wafer cake with many crisp layers and a sweet praline filling — no refrigeration needed, cuts into neat squares for tea, coffee, or a kids' party.

Classic Russian wafer sweets with boiled condensed milk filling and chocolate glaze. Made by Penza Confectionery Factory.

Crispy wafer sweets with coconut cream filling and cocoa glaze from Pergalė, Lithuania. Approx. 200 g.

Crisp wafer layers filled with warmly spiced gingerbread cream. A classic Latvian Christmas treat from Selga, 300 g.

Crisp wafer layers with cocoa-hazelnut filling, coated in compound chocolate. A classic Latvian individual-portion treat from Laima.

Crispy wafer layers with condensed milk cream and airy marshmallow filling, 340 g.

Eight crispy wafer shells filled with smooth sweetened condensed milk cream. A classic Eastern European treat — 8 tubes, 340 g.