Christmas Sweets, Gingerbread Wafer Cake "Selga" 300g
Crisp wafer layers filled with warmly spiced gingerbread cream. A classic Latvian Christmas treat from Selga, 300 g.
Gingerbread Wafer Cake “Selga” 300g
Crisp wafer layers with warm gingerbread cream — a Latvian Christmas tradition
LATVIA · SELGA · 300 G
What it is
Selga’s gingerbread wafer cake is a firm favourite at Christmas markets across Latvia. Multiple crisp wafer sheets are sandwiched with a smooth, warmly spiced gingerbread cream — cinnamon, ginger, cloves and cardamom all present — then cut into a neat 300 g square. The result is a layered treat that snaps cleanly and melts on the tongue, bringing the scent of Latvian piparkukas to your tea table. Well-priced, long-lasting, and easy to share.
Ingredients
Wheat flour, vegetable fats (palm, sunflower), sugar, glucose syrup, gingerbread spices (cinnamon, ginger, cloves, cardamom), skimmed milk powder, emulsifier (soy lecithin), natural vanilla flavouring, salt.
Check the pack for declared ingredients.
Nutrition (per 100 g)
| Energy | 2197 kJ / 525 kcal |
| Fat | 30 g |
| of which saturates | 15 g |
| Carbohydrate | 59 g |
| of which sugars | 33 g |
| Protein | 4.3 g |
| Salt | 0.3 g |
Typical values for this product — check the pack for the exact figures.
Allergens & storage
Contains: wheat (gluten), milk, soy.
Store in a cool, dry place.
Net weight: 300 g · Brand: Selga · Latvia
The taste of Latvian Christmas — one crisp layer at a time.
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