Sweets "Serbets", Laima 200g
Soft aerated fondant sweets with roasted peanuts, made by Laima in Latvia. Light, slightly crumbly texture with a satisfying peanut crunch. 200g.
Laima Serbets Sweets with Peanuts
Soft fondant sweets with roasted peanuts — a Latvian classic
LATVIA · LAIMA · 200g
What it is
Serbets (Latvian: šerbets) is a traditional confectionery classic — pillowy, aerated fondant sweets studded with roasted peanuts. Made by Laima, Latvia's iconic chocolate and sweet maker based in Riga, these light, slightly crumbly candies bring together a creamy fondant base and the satisfying crunch of whole peanuts.
Laima's šerbets have been a fixture of the Baltic sweet counter for generations, beloved for their delicate sweetness — condensed milk in the recipe gives the fondant a gentle, milky depth. Ideal for serving from a bowl or sharing over tea.
Ingredients
Sugar, peanuts 24%, condensed milk with sugar 20%, water, glucose syrup, wheat flour, egg white mass, raising agent (sodium bicarbonate), emulsifier (soy lecithin), salt.
Typical recipe — check pack for confirmed values.
Nutrition (per 100 g)
| Energy | 1781 kJ / 423 kcal |
| Fat | 14.6 g |
| of which saturates | 2.3 g |
| Carbohydrate | 63.9 g |
| of which sugars | 51.9 g |
| Protein | 9.1 g |
| Salt | 0 g |
Typical values — check pack for confirmed figures.
Allergens & storage
Contains: peanuts, milk, wheat (gluten), egg, soya.
Store in a cool, dry place away from direct sunlight.
Net weight: 200g · Brand: Laima · Made in Latvia
A tray of šerbets on the table — simple, honest, and gone before you know it.
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