Peanut Halva ~500g
Rich, crumbly Eastern European confection — sold fresh-cut by weight
EASTERN EUROPE · PEANUT HALVA · ~500g
What it is
Halva is one of the oldest confections in the Eastern European and Middle Eastern traditions. This peanut version is made from roasted ground peanuts whipped with a sugar syrup into the characteristic layered, crumbly texture halva lovers know. Sold by approximate weight, cut fresh from a larger block.
Peanut halva has a deeper, more pronounced nuttiness than classic sunflower halva, with a satisfying richness that makes it one of the most popular varieties across the CIS region.
Ingredients
Roasted ground peanuts, sugar, glucose syrup, foaming agent (saponin extract), vanillin, salt.
Typical recipe — check pack for declared values.
Nutrition (per 100 g)
| Energy | 2200 kJ / 525 kcal |
| Fat | 31 g |
| of which saturates | 5 g |
| Carbohydrate | 47 g |
| of which sugars | 44 g |
| Protein | 14 g |
| Salt | 0.1 g |
Typical values. Check pack for declared values.
Allergens & storage
Contains: peanuts.
Store in a cool, dry place. Once opened, wrap tightly and consume within a few days.
Net weight: ~500g (sold by weight) · Peanut Halva · Eastern Europe
Best served at room temperature, sliced thin — goes well alongside strong tea.
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