Cheese, smoked sausage Rodnaja Derevnja 400g 45%
Classic smoked sausage cheese from Latvia, 45% fat in dry matter. Dense, golden, and richly smoked — ideal on rye bread or melted into hot dishes.
Smoked Sausage Cheese Rodnaja Derevnja 400 g
Classic Baltic smoked sausage cheese — firm, golden, and deeply smoky
LATVIA · RODNAJA DEREVNJA · 400 G
What it is
A traditional smoked sausage cheese shaped into a firm cylinder and cold-smoked to a rich golden-brown crust. The dense interior has a smooth texture with a pronounced smoky aroma and a clean, lightly salty finish. At 45% fat in dry matter, it slices cleanly without crumbling. Serve on dark rye bread alongside pickles and cured meats, or melt it into hot dishes for smoky depth.
Ingredients
Pasteurised cow's milk, cream, butter, edible salt, milk proteins, rennet, emulsifying salts (sodium citrates, sodium phosphates), smoke flavouring.
Check the pack for declared ingredients.
Nutrition (per 100 g)
| Energy | 1380 kJ / 330 kcal |
| Fat | 27 g |
| of which saturates | 17 g |
| Carbohydrate | 2 g |
| of which sugars | 1.5 g |
| Protein | 19 g |
| Salt | 3 g |
Typical values for this product — check the pack for the exact figures.
Allergens & storage
Contains: Milk.
Store in a cool, dry place.
Net weight: 400 g · Brand: Rodnaja Derevnja · Latvia
A Baltic deli staple — firm, smoky, and made for dark rye.
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