Wheat bran is produced by extrusion technology, which allows preserving the unique preventive properties of bran as a source of dietary fibers and minerals. Regular use of bran helps to remove from the body toxins, toxins, cholesterol, thereby protecting the human body from the harmful effects of the environment and the development of cardiovascular diseases. Bran have the ability to suppress appetite and improve metabolism, their use is recommended for people suffering from excessive body weight. The product is ready for use.
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