Wheat Flour 550D, In Paper Bags, Malsena 1kg
Malsena Type 550D wheat flour from Lithuania — refined, versatile, ideal for white loaves, soft rolls, and yeast-leavened doughs. 1 kg paper bag.
Malsena Wheat Flour 550D
Lithuania's best-loved flour — light, reliable, versatile
LITHUANIA · MALSENA · 1 kg
What it is
Type 550D is a refined white wheat flour with a slightly higher mineral content than finer grades such as 400 or 450, giving it a balanced profile for both tender pastry and structured bread work. Malsena has been Lithuania's best-selling flour for over 25 years, milled from carefully selected premium wheat at its Kaunas mill.
The paper bag packaging keeps the flour fresh and allows it to breathe — a practical choice for home bakers who bake regularly. Ideal for white loaves, soft rolls, buns, flatbreads, pancakes, and most yeast-leavened doughs.
Ingredients
Wheat flour (550D).
Single ingredient — no additives, no bleaching agents. Verify against your pack for exact labelling.
Nutrition (per 100 g)
| Energy | 1462 kJ / 349 kcal |
| Fat | 1,2 g |
| of which saturates | 0,2 g |
| Carbohydrate | 73,5 g |
| of which sugars | 0,5 g |
| Protein | 11,0 g |
| Salt | 0,0 g |
Typical values for wheat flour type 550 — verify against your pack for exact figures.
Allergens & storage
Contains: Wheat (gluten).
Store in a cool, dry, well-ventilated place. Keep sealed after opening.
Net weight: 1 kg · Brand: Malsena · Made in Lithuania
Classic Lithuanian milling — the same reliable flour baked with across the Baltic for a generation.
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