Sweets "Krasniy Mak",160g
Laima’s Sarkanā magone — classic praline enriched with chopped caramel, dipped in chocolate. The Latvian “red poppy”. 160 g.
Sweets "Krasniy Mak" by Laima
Praline, caramel pieces, dark chocolate — the Latvian "red poppy".
LATVIA · LAIMA · 160 G
What they are
Sarkanā magone — "red poppy" in Latvian, Krasniy Mak in Russian — has been on Laima’s shelves for decades. A soft hazelnut praline shot through with crunchy chopped caramel, finished with proper dark chocolate that snaps when you bite in.
The trick is the caramel: it stays crisp inside the praline and gives every piece a small toasted crackle. Pair them with strong black coffee, slip one into your bag for a long meeting, or hand them around a dinner table after dessert.
Ingredients
Chocolate (cocoa min. 39%), sugar, hazelnuts, caramel pieces (sugar, glucose syrup, milk), cocoa mass, vegetable fat, cocoa butter, emulsifier soya lecithin, flavouring.
Per manufacturer (Laima) — check pack for the exact recipe, may vary by batch.
Nutrition (per 100 g)
| Energy | ~2310 kJ / 552 kcal |
| Fat | 33 g |
| of which saturates | 12 g |
| Carbohydrate | 55 g |
| of which sugars | 50 g |
| Protein | 6 g |
| Salt | 0,2 g |
Typical Laima praline values — actual values on pack.
Allergens & storage
Contains: HAZELNUTS, MILK, SOYA. May contain other nuts and wheat (gluten).
Store in a cool, dry place at 15–22 °C, away from direct sunlight.
Net weight: 160 g · Made by: Laima, Riga, Latvia
A red poppy from Laima’s flowerbed, in your coat pocket.
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