Soup Borsch with Cabbage 480 g
Ready-to-heat Eastern European borscht with cabbage, beetroot, and root vegetables. Serve with sour cream and rye bread. 480 g.
Borscht with Cabbage
A hearty Eastern European classic, ready to warm you through.
EASTERN EUROPEAN TRADITION · READY MEAL · 480 G
What it is
Borscht is the defining soup of Eastern European cuisine — a deep ruby broth built on beetroot, cabbage, and root vegetables, slow-simmered until the flavours meld. This ready-to-heat version brings that same warmth to your table without the preparation: just heat and serve.
Rich in vegetables and naturally filling, it makes an ideal quick lunch or a comforting weeknight dinner.
Heat on the stovetop over medium heat, or microwave until steaming. Serve with a spoonful of sour cream, fresh dill, and dark rye bread.
Ingredients
Check the pack for declared ingredients.
Nutrition (per 100 g)
| Energy | see packaging |
| Fat | see packaging |
| of which saturates | — |
| Carbohydrate | see packaging |
| of which sugars | — |
| Protein | see packaging |
| Salt | see packaging |
Typical values for this product — check the pack for the exact figures.
Allergens & storage
Contains: No allergens declared. See packaging for full ingredient and allergen details.
Store in a cool, dry place. Once opened, refrigerate and consume within a few weeks.
Net weight: 480 g · Brand: Ready Meal · Eastern European Tradition
Net weight: 480 g. Serves 1–2.
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