Vegetable Pate "Vegetal", Ardealul 200 g
Transylvania's beloved meat-free spread, soft and savoury from the tin.
ROMANIA · ARDEALUL · 200 G
What it is
Ardealul's "Vegetal" is a vegetarian pate from the foothills of Transylvania, a household name on Romanian breakfast tables since the brand was founded in the late 1990s. Sunflower oil, garden vegetables and a careful blend of spices are cooked down to a soft, spoonable paste and sealed in a 200 g tin, fully cooked and ready to spread.
Open the tin, give it a stir and pile it onto fresh bread or warm toast; add a slice of tomato, a few rings of red onion or a sprinkling of chopped parsley. It also works as a quick filling for sandwiches and wraps, a base for canapes, or a savoury topping for boiled potatoes. Because there is no meat, it is a friendly choice during fasting periods and for vegetarian guests.
Ingredients
Vegetables (carrots, potatoes, onions, sweet peppers), sunflower oil, soy protein, salt, sugar, spices and seasonings (paprika, black pepper, bay), yeast extract. Vegetarian recipe — contains no meat.
Ingredients shown are typical; please refer to the pack for the exact recipe of your batch.
Nutrition (per 100 g)
| Energy | ~900 kJ / ~215 kcal |
| Fat | ~17 g |
| of which saturates | ~2 g |
| Carbohydrate | ~10 g |
| of which sugars | ~3 g |
| Protein | ~4 g |
| Salt | ~1.5 g |
Indicative.
Allergens & storage
Contains: likely soy, possibly celery. Check pack.
Store in a cool dry place. Refrigerate after opening and use within 2–3 days.
Net weight: 200g · Brand: Ardealul · Romania
A spoonful of the Transylvanian garden on warm buttered bread.
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