DELIKATESAS-Doctor Sausage with Fat 500g
DELIKATESAS boiled Doctor's sausage with pork fat inclusions. Smooth, mild and satisfying — sliced on rye or pan-fried. Made in Lithuania. 500 g.
DELIKATESAS Doctor Sausage with Fat
Classic boiled sausage with tender pork fat — satisfying, simple, honest.
LITHUANIA · DELIKATESAS · 500 g
What it is
A classic Eastern European boiled sausage made to the Daktariska tradition — smooth, mild paste of pork and beef with visible pieces of pork fat folded in. The fat gives each slice a richer, more satisfying bite than a standard doctor's sausage.
Ready to eat: slice and serve with rye bread, or pan-fry briefly to lightly brown the cut face. Pairs well with sharp mustard and pickled vegetables.
Ingredients
Pork, beef, pork fat, water, salt, sugar, dried whole milk, chicken eggs, spices (nutmeg), acidity regulator (E330), preservative (sodium nitrite E250).
Typical recipe — check pack for the declared ingredient list.
Nutrition (per 100 g)
| Energy | 1100 kJ / 265 kcal |
| Fat | 22 g |
| of which saturates | 8 g |
| Carbohydrate | 2 g |
| of which sugars | 1 g |
| Protein | 12 g |
| Salt | 1,8 g |
Typical values — check pack label for actual figures.
Allergens & storage
Contains: milk, eggs.
Store refrigerated; once opened, consume within 3 days.
Net weight: 500 g · Brand: DELIKATESAS · Made in Lithuania
Straightforward, honest sausage — made for the kind of lunch that needs no occasion.
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