Bon Chance Bread Crisps — Sour Cream & Onion
Crispy rye-wheat slices with a tangy sour cream and onion seasoning
LITHUANIA · BON CHANCE · 110 G
What it is
Bon Chance bread crisps are thin-sliced rye-wheat pieces baked until golden and seasoned with a sour cream and onion mix. The rye bread base gives them a natural depth, while the creamy onion coating keeps things light and moreish. Snack straight from the pack or serve alongside dips and soups.
Ingredients
Rye-wheat bread 61.5% (rye flour, wheat flour, wheat fibres, sugar, vegetable oil (rapeseed), yeast, salt, caraway), vegetable oil (rapeseed), seasoning mix 5.5% [whey powder (milk) 1.4%, salt, barley fibre 0.6%, lactose (milk), onion powder 0.5%, sugar, protein hydrolysates (contains soy), maltodextrin, acidity regulators (lactic acid, citric acid), parsley 0.08%, spices, yeast extract, flavourings], water.
Typical composition. Check the pack for declared ingredients.
Nutrition (per 100 g)
| Energy | 2070 kJ / 496 kcal |
| Fat | 26.9 g |
| of which saturates | 1.3 g |
| Carbohydrate | 52 g |
| of which sugars | 11.8 g |
| Protein | 7.1 g |
| Salt | 2.2 g |
Typical values for this product — check the pack for the exact figures.
Allergens & storage
Contains: wheat, rye, barley (gluten-containing cereals), milk, soy.
Store in a cool, dry place.
Net weight: 110 g · Brand: Bon Chance · Lithuania
Good crunch, honest ingredients — a snack worth reaching for.
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