BV Smoked Riga sprats in oil with dill 160g
Smoked Baltic sprats (70%) packed in rapeseed oil with dill. Product of Latvia, 160 g. Drained weight 112 g.
BV Smoked Riga Sprats in Oil with Dill 160g
Classic Baltic tin — cold-smoked sprats in rapeseed oil with dill
LATVIA · Brivais Vilnis · 160 g
What it is
Riga sprats are a Baltic staple — small sprats (Sprattus sprattus) from the Baltic Sea, cold-smoked over alder wood, then packed in rapeseed oil. Brivais Vilnis has been producing them in Salacgriva on the Latvian coast since 1913.
This dill variant adds a gentle herbal note to the rich, smoky fish. Serve on dark rye bread with a ring of fresh onion, or use as a topping for blini and open sandwiches.
Ingredients
Smoked sprat (Sprattus sprattus, Baltic Sea) (70%), rapeseed oil (28.5%), salt (1%), dill flavouring (0.5%).
Values declared by the manufacturer. Drained weight 112 g.
Nutrition (per 100 g)
| Energy | 1473 kJ / 356 kcal |
| Fat | 32 g |
| of which saturates | 6 g |
| Carbohydrate | 0 g |
| of which sugars | 0 g |
| Protein | 17 g |
| Salt | 1.5 g |
Typical values as declared on pack.
Allergens & storage
Contains: Fish (sprats).
Store in a cool, dry place. Once opened, transfer to a non-metallic container, refrigerate, and consume within 2 days.
Net weight: 160 g · Brand: Brivais Vilnis · Product of Latvia
Cold-smoked on the Latvian coast since 1913 — open the tin and enjoy.
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