Banga Cod Liver Pate 115g
Rich, spreadable pate made from Atlantic cod liver and roe. Ready to eat — great on dark rye, stirred through pasta, or on crispbreads.
Banga Cod Liver Pate 115 g
Rich, spreadable pate made from Atlantic cod liver and roe
ESTONIA · BANGA · 115 G
What it is
A smooth, savoury pate blending Atlantic cod liver with cod roe, set in a rapeseed oil base with a touch of tomato and smoke. Banga has been processing North Atlantic seafood in Estonia for decades, and this pate is one of their most popular everyday products — protein-rich, versatile, and ready straight from the tin. Spread it on dark rye bread, stir through warm pasta, or serve on crispbreads as a quick starter.
Ingredients
Cod roe (41%), cod liver (fish), rapeseed oil, water, tomato paste, salt, sugar, soy protein, thickeners (guar gum, carob bean gum), potato starch, smoke flavouring.
Typical composition. Check the pack for declared ingredients.
Nutrition (per 100 g)
| Energy | 1380 kJ / 330 kcal |
| Fat | 31 g |
| of which saturates | 5 g |
| Carbohydrate | 2 g |
| of which sugars | 1 g |
| Protein | 11 g |
| Salt | 1.2 g |
Typical values for this product — check the pack for the exact figures.
Allergens & storage
Contains: fish, soy. May contain traces of other allergens — check the label.
Store in a cool, dry place. Once opened, refrigerate and consume within 2 days.
Net weight: 115 g · Brand: Banga · Estonia
Genuine North Atlantic flavour — one tin, endless uses.
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