Bake House “Oladji” Mix
Thick, fluffy Russian fritters — ready from a bag in minutes
RUSSIA · ПЕЧЕМ ДОМА · 250 g
What it is
Oladji are a staple of Russian home cooking — small, thick pancakes with a soft, airy centre and a lightly crisped edge. This mix from Bake House (Печем Дома) takes the measuring out of the equation. Just add warm milk and a splash of vegetable oil, stir to a smooth batter, and pan-fry until golden. A generous batch in under 20 minutes. Serve warm with soured cream, jam, or a drizzle of honey.
How to prepare
Empty the 250 g pack into a bowl. Add 250 ml warm milk (about 40°C) and 2 tablespoons of vegetable oil. Mix to a smooth batter. Drop heaped spoonfuls onto a lightly oiled hot pan and fry 2–3 minutes per side over medium heat until golden brown. Makes roughly 20–22 oladji.
Ingredients
Wheat flour (premium grade), sugar, dried egg powder, salt, raising agents (sodium pyrophosphate, sodium bicarbonate), vanilla flavouring.
Typical composition. Check the pack for declared ingredients.
Nutrition (per 100 g)
| Energy | 1614 kJ / 386 kcal |
| Fat | 2 g |
| of which saturates | 0.4 g |
| Carbohydrate | 76 g |
| of which sugars | 12 g |
| Protein | 9.5 g |
| Salt | 1.2 g |
Typical values for this product — check the pack for the exact figures.
Allergens & storage
Contains: wheat (gluten), egg. May contain traces of milk, soya, nuts, peanuts, mustard, celery.
Store in a cool, dry place.
Net weight: 250 g · Brand: Bake House (Печем Дома) · Russia
Golden, pillowy oladji — a Russian kitchen classic ready in under 20 minutes.
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