Slightly Salted Herring Fillet in Oil 400g
Classic Atlantic herring fillet, skinless, lightly salted and preserved in vegetable oil. 400 g. By Zigmas, Lithuania.
Zigmas Classic Slightly Salted Herring Fillet in Oil
Atlantic herring, gently cured and preserved in oil — a Baltic classic done simply and well
LITHUANIA · ZIGMAS · 400 g
What it is
Zigmas Classic is a fillet of Atlantic herring (Clupea harengus), skinless, lightly salted and preserved in vegetable oil. The result is a mild, clean-tasting fillet that holds together well — no bones, no fuss, ready to serve straight from the jar.
These fillets pair naturally with rye bread, boiled potatoes, or as part of a cold sharing board. Equally suited to a quick weekday supper or an unhurried spread for guests.
Ingredients
Atlantic herring fillet, skinless 70% (salt, dextrose, acidity regulators: E575, E330, E334; flavour enhancer: E621; preservatives: E221, E202), vegetable oil 30%.
Typical recipe — verify exact ingredients on the pack.
Nutrition (per 100 g)
| Energy | 728 kJ / 174 kcal |
| Fat | 12 g |
| of which saturates | 2,5 g |
| Carbohydrate | 2,9 g |
| of which sugars | 0,5 g |
| Protein | 14 g |
| Salt | 1,5 g |
Typical values — check the pack label for exact figures.
Allergens & storage
Contains: Fish (herring).
Store refrigerated after opening; consume within 2 days.
Net weight: 400 g · Brand: Zigmas · Made in Lithuania
Ready to serve straight from the jar — with rye bread and a thin ring of onion.
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