Seasoning for Chicken 25g
Fragrant spice blend for the classic Georgian-style pressed chicken. Rub over the bird before cooking for a warm, aromatic, golden-coloured result.
Seasoning for Chicken Tabaka
A fragrant spice blend for the classic Georgian-style pressed chicken
EASTERN EUROPE · SPICE BLEND · 25 G
What it is
Chicken tabaka — a young bird spatchcocked, rubbed with spices, and pressed under a heavy lid until golden — is one of the most beloved dishes in Georgian and post-Soviet cooking. This ready-to-use blend takes the guesswork out of seasoning: rub it over the bird before cooking and it delivers the warm, aromatic profile the dish is known for, including a beautiful golden colour from paprika and turmeric.
Ingredients
Salt, sweet paprika, granulated garlic, ground black pepper, ground coriander, turmeric, ground red pepper, basil, suneli herbs blend.
Typical composition. Check the pack for declared ingredients.
Nutrition (per 100 g)
| Energy | 1050 kJ / 250 kcal |
| Fat | 6 g |
| of which saturates | 1 g |
| Carbohydrate | 42 g |
| of which sugars | 6 g |
| Protein | 11 g |
| Salt | 18 g |
Typical values for this product — check the pack for the exact figures.
Allergens & storage
Contains: no allergens declared. Check the pack for full allergen information.
Store in a cool, dry place.
Net weight: 25 g · Format: dry spice blend
Rub on, press down, fry golden — the Georgian way.
.png)
