There are a great many recipes for cooking carrots in Korean, but the composition of the salad remains unchanged, which, along with the main component of carrots, includes one more - seasoning for Korean carrots. The seasoning mixture is selected in such a way that all spices and spices complement each other perfectly. Undoubtedly, Korean carrot seasoning makes it easy to make this delicious and original dish at home. The composition of the seasoning includes: salt, coriander, red pepper, chili pepper, sugar, fenugreek, turmeric, black pepper, cloves, dill, parsley, basil, mint, marjoram, bay leaf.