Linden Honey
Pale gold, floral, the cool taste of linden blossom.
EASTERN EUROPE · NATURAL · 500 G
What it is
Honey from bees foraging linden (lime tree, Tilia) blossom in early summer. It pours pale gold, with a clean, floral aroma — slightly minty, a little resinous — and a long finish that is sweeter than acacia but lighter than buckwheat or honeydew honeys.
Stir a spoonful into hot tea (let the tea cool a little first to keep the enzymes intact), drizzle over cottage cheese or warm porridge, or use it as the sweetener for a vinaigrette. Linden honey is a long-standing folk remedy for colds — for any genuine medical purpose, follow your doctor’s advice, not a recipe blog.
Ingredients
100% natural linden honey.
Single-ingredient natural product. Natural crystallisation is normal and does not indicate spoilage — gently warm in a water bath under 40 °C to liquefy.
Nutrition (per 100 g)
| Energy | 1414 kJ / 333 kcal |
| Fat | < 0,5 g |
| Carbohydrate | 83 g |
| of which sugars | 56,8 g |
| Protein | 0,1 g |
| Salt | < 0,025 g |
Typical linden honey values — actual on pack.
Allergens & storage
Contains: no statutory allergens declared.
Not suitable for infants under 12 months (standard UK honey advisory — risk of infant botulism).
Store in a cool, dry place, jar tightly closed. Keep out of direct sunlight.
Net weight: 500 g
A jar of summer with a spoon stuck in it.
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