Large Pastry with Cottage Cheese and Nuts 420g
Soft pastry with a generous cottage cheese and nut filling — 420 g, perfect with tea or coffee.
Large Pastry with Cottage Cheese and Nuts
Soft, golden pastry generously filled with creamy cottage cheese and crunchy nuts
420 g
What it is
This generously sized pastry pairs a soft, lightly sweet dough with a rich cottage cheese filling, finished with a scattering of nuts for extra texture and flavour. It's the kind of bake that feels like a treat with your morning coffee or an afternoon cup of tea.
At 420 g, it's substantial enough to share — slice it, warm it through, and the curd centre turns wonderfully soft while the nuts keep their gentle crunch.
Ingredients
Wheat flour, cottage cheese, sugar, eggs, butter or margarine, nuts (walnuts and/or hazelnuts), raising agent, vanilla, salt.
Exact recipe and proportions can vary by batch — please check the pack for the manufacturer's current ingredient list.
Nutrition (per 100 g)
| Energy | 1400 kJ / 335 kcal |
| Fat | 16 g |
| of which saturates | 7 g |
| Carbohydrate | 38 g |
| of which sugars | 14 g |
| Protein | 8 g |
| Salt | 0.5 g |
Typical values for pastries of this type — actual figures may vary, so always check the pack.
Allergens & storage
Contains: wheat (gluten), egg, milk, nuts. Please check the pack for the manufacturer's full, up-to-date allergen statement.
Store refrigerated and consume by the date shown on the pack; suitable for home freezing.
Net weight: 420 g
A generous slice with your tea — warm it gently and let the curdy centre soften.
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