Herring Fillet Bocmano with Beetroot and Mayonnaise 300 g
Lightly cured Atlantic herring fillet pieces with cooked beetroot in a smooth mayonnaise sauce. Ready to eat, hermetically sealed. 300 g. Bocmano, Lithuania.
Bocmano Herring Fillet with Beetroot & Mayonnaise
Tender Atlantic herring, earthy beetroot, and creamy mayonnaise — a Baltic classic in every bite.
LITHUANIA · BOCMANO · 300 g
What it is
Bocmano is a range of ready-to-eat herring fillets from Iceco Fish, a Lithuanian seafood producer known for its Baltic herring specialities. This variant combines pieces of lightly cured Atlantic herring fillet with tender cooked beetroot and a smooth mayonnaise-based sauce — a combination long popular across the Baltic table.
Packed in a hermetically sealed tray that preserves freshness and keeps the delicate balance of flavours intact. Serve chilled, straight from the pack, with rye bread or boiled potatoes.
Ingredients
Atlantic herring fillet (fish), beetroot, mayonnaise (eggs, sunflower oil, mustard, vinegar, sugar, salt), onion, salt, sugar, acidity regulator (acetic acid), spices.
Typical recipe — check packaging for exact composition and declared values.
Nutrition (per 100 g)
| Energy | 690 kJ / 165 kcal |
| Fat | 11 g |
| of which saturates | 1,8 g |
| Carbohydrate | 5 g |
| of which sugars | 4 g |
| Protein | 11 g |
| Salt | 1,8 g |
Typical values — actual figures on pack may differ.
Allergens & storage
Contains: Fish, Eggs, Mustard.
Store refrigerated (0–6 °C). Once opened, consume within 2 days.
Net weight: 300 g · Brand: Bocmano · Lithuania
Pile it onto dark rye, add a grind of black pepper, and let the beetroot do the rest.
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