Cucumbers "Bochkoviye ", Moja semja 860g
Barrel-style cucumbers fermented in salt brine with garlic, dill and spices — crunchy, tangy and full of flavour. Net weight 860 g.
Barrel Cucumbers “Bochkoviye” — Moja Semja 860g
Lactic-fermented in the old barrel tradition — crunchy, tangy, deeply flavoured
LATVIA · MOJA SEMJA · 860G
What it is
These are proper barrel cucumbers — fermented slowly in a salt brine with garlic, dill and spices, just as they have been made across Eastern Europe for generations. No vinegar shortcut: the tartness comes entirely from natural lactic acid fermentation, giving the cucumbers a complex, slightly sour flavour and that satisfying crunch. Ready to eat straight from the jar, served alongside hearty mains or cold cuts, or chopped into a pickle soup (rassolnik).
Ingredients
Cucumbers, water, salt, spices (including garlic, dill, horseradish), preservative: E202.
Typical composition. Check the pack for declared ingredients.
Nutrition (per 100 g)
| Energy | 50 kJ / 11 kcal |
| Fat | 0.2 g |
| of which saturates | 0.0 g |
| Carbohydrate | 1.6 g |
| of which sugars | 0.9 g |
| Protein | 0.8 g |
| Salt | 2.1 g |
Typical values for this product — check the pack for the exact figures.
Allergens & storage
Contains: No major allergens declared. Check pack if sensitive to spices.
Store in a cool, dry place. Refrigerate after opening and consume within a few days.
Net weight: 860 g (drained weight approx. 430 g) · Brand: Moja Semja · Latvia
Crunchy, tangy barrel cucumbers — the real thing, no vinegar.
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