Spicy rye crackers with the taste of gourmet blue cheese.
"Kirieshki" are made from freshly baked bread, without deep-frying.
Modern technology preserves the beneficial properties of cereals and provides croutons with an unforgettable taste.
Crackers are a universal product. They make a hearty snack, as well as a great addition to foamy drinks. "Kirieshki" can be taken on the road, or you can use it in cooking - add it to soups and salads.
– Try adding blue cheese croutons to a cheese salad with pickles. In addition to the main products, for it you will also need a boiled egg, some garlic and black pepper, fresh herbs and mayonnaise. Serve the salad immediately so that the croutons do not get soggy.
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