Biovela Dried Chopped Ham Beef Sausage 200g
Lithuanian dry-cured sausage made from 97% coarsely chopped beef silverside — pressed flat for an even cure and clean, thin slicing. Lean, deeply savoury and ready for the board.
Biovela Dried Chopped Ham Beef Sausage 200g
Pressed flat and slowly dry-cured — beef silverside, almost nothing else.
LITHUANIA · BIOVELA · 200 g
What it is
A dry-cured sausage made almost entirely from coarsely chopped beef silverside — 1.9 kg of fresh meat goes into every 1 kg of finished sausage. Biovela presses the casings flat and thin so the loaf dries evenly all the way through, leaving a firm slice with a clean, lean bite and a deep beef aroma.
The flat profile is also what makes it easy to cut paper-thin without crumbling. Serve it on a wooden board with rye bread, sharp cheese and a glass of dark beer, or layer it into a sandwich where you want real meat flavour rather than soft deli ham.
Ingredients
Beef silverside 97%, salt, flavourings, spices, dextrose, spice extracts, flavour enhancer (E621), antioxidant (E316), preservative (E250).
Manufacturer’s recipe as published by Biovela. Always check the on-pack label for the most current values.
Nutrition (per 100 g)
| Energy | 1053 kJ / 250 kcal |
| Fat | 8 g |
| of which saturates | 2.5 g |
| Carbohydrate | 2.5 g |
| of which sugars | 0.2 g |
| Protein | 42 g |
| Salt | 3.8 g |
Typical values from the manufacturer. Actual values on the pack take precedence.
Allergens & storage
Contains: no statutory UK allergens declared by the manufacturer.
Store in a cool, dry place. Once opened, wrap and keep refrigerated; slice as needed.
Net weight: 200 g · Brand: Biovela · Made in Lithuania
Slow-dried beef with the patience the old recipes still ask for.
.png)
