Beef Sausage, Smoked "Servelat Kavkazkiy", Germes 280g
Classic Caucasian-style smoked beef servelat from Germes, Latvia — cold-smoked with bold spicing, 280 g.
Smoked Beef Servelat “Kavkazkiy”
A slow-smoked beef sausage seasoned in the Caucasian tradition
LATVIA · GERMES · 280 G
What it is
Servelat Kavkazkiy is a classic Eastern European smoked sausage made entirely from beef, reflecting the Caucasian tradition of all-beef preparations with bold spicing. Produced by Germes in Latvia, the sausage is cold-smoked to develop its distinctive deep colour and firm, slightly springy texture. Each 280 g stick is ready to slice — a satisfying snack paired with rye bread and pickles, or a centrepiece on a charcuterie board.
Ingredients
Beef, water, salt, spices, dextrose, antioxidant (E316), preservative (E250).
Check the pack for declared ingredients.
Nutrition (per 100 g)
| Per 100 g | |
| Energy | 638 kJ / 152 kcal |
| Fat | 7,8 g |
| of which saturates | 3,1 g |
| Carbohydrate | 1,0 g |
| of which sugars | 1,0 g |
| Protein | 20 g |
| Salt | 2,2 g |
Typical values for this product — check the pack for the exact figures.
Allergens & storage
Contains: No allergens declared by the manufacturer.
Store in a cool, dry place. Once opened, refrigerate and consume within a few weeks.
Net weight: — · Brand: Germes · Latvia
Slice thin and serve with dark rye bread and a sharp mustard.
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