Atlantic Mackerel in Tomato Sauce 240g

Smoked Chechil braid — Armenian string cheese, amber outside, salty pull inside. With cold beer or on a board. 100 g.

Salted and dried blue whiting (putassu) — a lean, high-protein Eastern European fish snack. Ready to eat, 20 g.

Ready-to-eat fried sprats in a thick, lightly seasoned tomato sauce. A Baltic classic — great on rye bread. 240 g tin.

Natural fermentation bread kvass, unfiltered and cloudy. Made in Lithuania with rye malt and traditional kvass mash. 1.5 L.