ALTAI SIBERIA (Cedar Immuno) - Jam from Pine Cones 100g
Traditional Siberian pine cone jam made from young wild cones slowly simmered in pine syrup. 100 g.
Cedar Immuno — Jam from Pine Cones
A rare Siberian preserve made from young wild pine cones
RUSSIA · CEDAR IMMUNO · 100 G
What it is
Cedar Immuno Pine Cone Jam is a traditional Siberian delicacy made from young green pine cones harvested in the Altai taiga. The cones are slowly simmered in a light pine syrup, yielding a deep amber preserve with a distinctive resinous aroma and a gently sweet, slightly tangy flavour. Long valued in Siberian folk tradition for its natural richness in pine-derived compounds, this jam is both a culinary curiosity and a pantry staple in Russian taiga households.
Ingredients
Sugar, water, molasses, pine cones, citric acid (acidity regulator).
Typical composition. Check the pack for declared ingredients.
Nutrition (per 100 g)
| Energy | 1340 kJ / 320 kcal |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrate | 79 g |
| of which sugars | 79 g |
| Protein | 0.2 g |
| Salt | 0 g |
Typical values for this product — check the pack for the exact figures.
Allergens & storage
Contains: No major allergens declared.
Store in a cool, dry place away from direct sunlight. Once opened, keep refrigerated and consume within a few weeks.
Net weight: 100 g · Brand: Cedar Immuno · Russia
A spoonful of the Siberian taiga — spread on rye bread or stirred into warm tea.
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