Adazi - Cooked Sandwich Sausage 750g
Classic Latvian cooked sausage with a smooth, fine-ground texture. Perfect for slicing onto rye bread, toast, or crispbreads. 750 g.
Adazi Cooked Sandwich Sausage
Smooth, mild, and ready to slice — made the Latvian way.
LATVIA · ADAZI · 750 g
What it is
Adazi Sandwich Sausage is a classic Latvian cooked sausage with a smooth, fine-ground texture and mild, balanced seasoning. Designed specifically for slicing, it holds its shape cleanly on rye bread, toast, or crispbreads without crumbling or tearing.
Adazi is one of Latvia's established meat producers. This sausage follows the traditional cooked-sausage recipe — quality pork, careful spicing, and a firm yet tender bite that works as well in a packed lunch as it does at the table.
Ingredients
Pork, pork fat, water, potato starch, salt, spices (black pepper, nutmeg), garlic, sugar, sodium ascorbate (E301), sodium nitrite (E250).
Typical recipe — check pack for exact composition.
Nutrition (per 100 g)
| Energy | 980 kJ / 234 kcal |
| Fat | 19 g |
| of which saturates | 7 g |
| Carbohydrate | 2 g |
| of which sugars | 0,5 g |
| Protein | 13 g |
| Salt | 2,2 g |
Typical values — check pack for exact figures.
Allergens & Storage
Check product packaging for full allergen information.
Store below +6 °C; once opened, consume within 3 days.
Net weight: 750 g · Brand: Adazi · Latvia
Cut it thick or thin — Adazi sandwich sausage holds its own either way.
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