Wine Grammy "Khvanchkara" 11,5% 0,75L
Naturally semi-sweet red wine from Georgia's Racha-Lechkhumi region, made from Aleksandrouli and Mujuretuli grapes. Grammy Collection · 11.5% · 0.75 L.
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Grammy Khvanchkara — Georgian Semi-Sweet Red Wine
From the highland vineyards of Racha, naturally sweet and perfectly balanced
GEORGIA · GRAMMY COLLECTION · 750 ml · 11.5% ABV
What it is
Khvanchkara is one of Georgia's most celebrated wines, produced in the historic Racha-Lechkhumi region of western Georgia. It is made exclusively from two indigenous varieties — Aleksandrouli and Mujuretuli — and achieves its characteristic sweetness naturally: grapes are harvested late when accumulated sugar arrests fermentation, with no artificial addition.
Grammy Collection interprets this PDO in the classic style: a deep ruby-garnet pour with aromas of ripe cherries, blackberries, and violet, opening into a soft, round palate with balanced acidity. Pairs beautifully with mature cheeses, walnuts, and roasted meats.
Grape Varieties & Composition
Aleksandrouli and Mujuretuli — both indigenous to the Racha uplands. No artificial sweetening; the residual sugar is entirely natural, as required by the Khvanchkara PDO specification.
Check the back label for the full composition declaration on the specific bottle.
Nutrition (per 100 ml)
| Energy | ~380 kJ / ~91 kcal |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrate | ~6 g |
| of which sugars | ~6 g |
| Protein | 0.1 g |
| Salt | 0 g |
Typical values for a semi-sweet red wine at 11.5% ABV. Check the back label for declared values on this batch.
Allergens & Storage
Contains: Sulphites.
Store in a cool, dark place at 8–16 °C. Once opened, reseal and refrigerate; consume within 3–5 days.
Volume: 750 ml · ABV: 11.5% · Brand: Grammy Collection · Georgia (Racha-Lechkhumi)
Grammy Collection interprets Khvanchkara in the classic style — serve at 14–16 °C to release the full fruit bouquet.
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