Sprats In Oil, Amberfish 190g

Canned natural cod liver from Gamma A, Latvia. Lightly salted, rich in omega-3 and vitamins A and D. Convenient key-open 120g tin.

Whole opyata marinated to a traditional Ural recipe — garlic, dill, clove. Made by Steinhauer, Germany.

Ready-to-serve Olivier salad — potatoes, carrots, eggs, pickles, peas and sausage in creamy mayonnaise. A staple of the Eastern European table, in a generous 900 ml jar.