Sour Cream 40% Fat 380g Dvaro
Full-fat sour cream (40%) by Dvaro, made from pasteurised cream and live cultures. Rich, thick, and versatile — great with borscht, blini, and more. 380 g.
Dvaro Sour Cream 40% Fat
Rich, full-fat smetana — just cream and live cultures
LITHUANIA · DVARO · 380 G
What it is
A proper, old-style sour cream: nothing but pasteurised cream fermented with live lactic acid bacteria. At 40% fat it is thick, spoonable, and genuinely indulgent — holding its texture whether stirred into hot borscht, spooned onto blini, or used as a base for a cold dressing. Dvaro is a well-regarded Lithuanian dairy brand produced by AB Pieno Žvaigždės.
Ingredients
Pasteurised cream, lactic acid bacteria starter cultures.
Check the pack for declared ingredients.
Nutrition (per 100 g)
| Energy | 1551 kJ / 377 kcal |
| Fat | 40 g |
| of which saturates | 28.3 g |
| Carbohydrate | 2.2 g |
| of which sugars | 2.2 g |
| Protein | 2.0 g |
| Salt | 0.1 g |
Typical values for this product — check the pack for the exact figures.
Allergens & storage
Contains: milk.
Store Keep refrigerated below +6°C. Consume by the date on the lid once opened.
Net weight: 380 g · Brand: Dvaro · Lithuania
Pure, full-fat sour cream — nothing added, nothing taken away.
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