Pork Sausage With Paprika "Doctors", Sokolow 900g
Polish cooked sausage with paprika, finely textured and mildly flavoured. Ready to eat. 900g.
Pork Sausage with Paprika Doktorska, Sokolow 900g
The classic Doktorska — finely textured, mild, with a warm paprika accent
POLAND · SOKOLOW · 900g
What it is
Doktorska is the most recognisable of Eastern European cooked sausages — a finely emulsified blend of pork and beef, boiled to a silky, yielding texture. Sokolow’s paprika version adds a subtle warmth and a distinctive blush without overpowering the clean, mild flavour the style is known for.
Ready to eat straight from the pack, it slices cleanly for sandwiches, open tartines or a plate with rye bread and mustard. The 900g format keeps the fridge well stocked for the week.
Ingredients
Pork, beef, water, pork fat, pork skins, salt, paprika, dextrose, stabilisers (E451, E450), antioxidant (E301), seasoning, preservative (E250 sodium nitrite). Contains wheat (semolina), soya protein.
Typical recipe for this variety — always check the label on pack for current formulation.
Nutrition (per 100 g)
| Energy | 1058 kJ / 253 kcal |
| Fat | 20 g |
| of which saturates | 8 g |
| Carbohydrate | 2,5 g |
| of which sugars | 0,5 g |
| Protein | 13 g |
| Salt | 2,2 g |
Typical values — actual figures on pack.
Allergens & storage
Contains: Wheat, Soya.
Store refrigerated (0–6°C). Consume promptly after opening.
Net weight: 900g · Brand: Sokolow · Poland
Best served sliced on rye bread with grainy mustard.
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