Pickled Beetroot In Apple Juice 500g
Whole beetroot pickled in apple juice for a mild, fruity tang — no sharp vinegar. Ready to serve.
Pickled Beetroot in Apple Juice
Tender whole beets pickled in apple juice — a naturally sweeter jar
EUROPE · — · 500 G
What it is
Whole beetroot cooked and preserved in a brine made with apple juice rather than plain vinegar. The apple juice tempers the acidity and adds a gentle fruitiness, making this jar noticeably softer on the palate than classic malt-vinegar pickled beets. The deep ruby colour holds beautifully — ideal on a cold cuts board, stirred into a grain salad, or eaten straight from the jar.
Ingredients
Beetroot (min. 60%), apple juice, water, spirit vinegar, sugar, salt.
Typical composition. Check the pack for declared ingredients.
Nutrition (per 100 g)
| Energy | 155 kJ / 37 kcal |
| Fat | 0.1 g |
| of which saturates | 0.0 g |
| Carbohydrate | 8.0 g |
| of which sugars | 7.2 g |
| Protein | 1.2 g |
| Salt | 0.5 g |
Typical values for this product — check the pack for the exact figures.
Allergens & storage
Contains: no declared major allergens. May contain traces depending on production facility.
Store in a cool, dry place. Once opened, refrigerate and consume within 3 days.
Net weight: 500 g · Brand: see pack · Europe
A simple jar that earns its place at any cold table.
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