Lackmann Doktorskaja Aromatno- Kopchenaya Cooked Sausage 700g
Lackmann Aromatno-Kopchenaya Doctor's Sausage — a classic Eastern European boiled sausage with aromatic smoking, made in Germany to the traditional recipe. 700g.
Lackmann Aromatno-Kopchenaya Doctor's Sausage 700g
German craftsmanship, Eastern European tradition — a Doctor's sausage with a distinctive smoky depth
GERMANY · LACKMANN · 700g
What it is
Doktorskaya is the most beloved cooked sausage of the Eastern European tradition — smooth, mild, and finely emulsified. Lackmann's Aromatno-Kopchenaya variant adds a layer of aromatic smoking to the classic recipe, giving the familiar tender texture an appealing smoky character without overpowering the delicate pork flavour.
Made in Germany by Lackmann to the Eastern European recipe, this sausage is ready to eat straight from the pack. Serve sliced on rye bread with butter and pickles, or pair with mustard for a more substantial snack.
Ingredients
Pork, water, pork fat, salt, sugar, spices (coriander, nutmeg), flavour enhancer (monosodium glutamate), antioxidant (ascorbic acid), preservative (sodium nitrite). Casing: collagen or artificial.
Typical recipe for this style of sausage — check packaging for the exact ingredient declaration on your pack.
Nutrition (per 100 g)
| Energy | 920 kJ / 220 kcal |
| Fat | 17 g |
| of which saturates | 7 g |
| Carbohydrate | 2 g |
| of which sugars | 1 g |
| Protein | 14 g |
| Salt | 1.8 g |
Typical values for this product style. Actual values may vary — check the pack for declared nutrition.
Allergens & storage
Allergen information: see the product label for the full allergen declaration.
Store refrigerated. Once opened, consume within 2–3 days.
Net weight: 700g · Brand: Lackmann · Made in Germany
Slice it thick, lay it on dark rye — the smoky edge does the rest.
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