Dill Seed
Aromatic whole seeds for pickling, brines, and everyday cooking
EU · WHOLE SPICE · 80 G
What it is
Dried whole dill seeds with the characteristic warm, slightly anise-like aroma of the Apiaceae family. A staple of Eastern European kitchens — essential for cucumber pickles and brines, and equally at home in rye bread dough, fish dishes, potato salads, and root vegetable soups.
Ingredients
100% dill seed (Anethum graveolens).
Typical composition. Check the pack for declared ingredients.
Nutrition (per 100 g)
| Energy | 1276 kJ / 305 kcal |
| Fat | 14.5 g |
| of which saturates | 0.7 g |
| Carbohydrate | 55.2 g |
| of which sugars | 0.0 g |
| Protein | 16.0 g |
| Salt | 0.05 g |
Typical values for this product — check the pack for the exact figures.
Allergens & storage
Contains: No declared allergens.
Store in a cool, dry place away from direct sunlight.
Net weight: 80 g · Whole dill seed · EU
One ingredient. Decades of pickling tradition.
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