DELIKATESAS-Anniversary Salami 500g
Cold-smoked salami from Delikatesas 1937, Lithuania. Firm texture, balanced smokiness, mild spice from black pepper and garlic. 500 g.
DELIKATESAS Anniversary Salami
Cold-smoked salami carrying a tradition that dates back to 1937
LITHUANIA · DELIKATESAS · 500 g
What it is
The Anniversary Salami is a cold-smoked, dry-cured sausage from Delikatesas 1937 — a meat processor based in Joniškiš, northern Lithuania, with roots going back to 1937. The name marks the company's long record of producing traditional Lithuanian charcuterie.
Firm and densely textured, the salami slices cleanly and carries a balanced smoky depth with a mild spice note from black pepper and garlic. Good with rye bread, on a charcuterie board, or alongside sharp pickles.
Ingredients
Pork, pork fat, salt, spices (black pepper, garlic, coriander), sugar, preservative (sodium nitrite E250).
Typical recipe for this style of salami — actual ingredients are listed on the pack.
Nutrition (per 100 g)
| Energy | 1650 kJ / 395 kcal |
| Fat | 34 g |
| of which saturates | 13 g |
| Carbohydrate | 1,5 g |
| of which sugars | 0,5 g |
| Protein | 21 g |
| Salt | 3,8 g |
Typical values for this style of salami. Check the pack for exact figures.
Allergens & storage
Contains: Check the pack for the manufacturer's full allergen statement.
Store in a cool, dry place; refrigerate after opening and consume within 3–5 days.
Net weight: 500 g · Brand: DELIKATESAS · Made in Lithuania
Firm and densely textured, this salami slices cleanly and lets the smoke speak for itself.
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