Cucumbers "Bochkovie Ostrie" 900ml
Whole cucumbers barrel-fermented in spiced salt brine with garlic, dill, hot pepper and horseradish. Crunchy, naturally sour and pleasantly hot. 900 ml.
Barrel Spicy Cucumbers
Whole cucumbers fermented in spiced salt brine — the old way
EASTERN EUROPE · TRADITIONAL · 900 ML
What it is
Bochkovie Ostrie — barrel spicy — are whole cucumbers fermented the old way: no vinegar, no shortcuts. Salt, water, garlic, dill, hot pepper and aromatics carry the cucumbers through a natural lactic fermentation that turns them sour, crunchy and deeply savoury. The heat builds slowly from the chilli and horseradish packed into the jar.
Ingredients
Cucumbers, water, salt, garlic, dill, chilli pepper, horseradish, black pepper, bay leaf, mustard seeds.
Typical composition. Check the pack for declared ingredients.
Nutrition (per 100 g)
| Energy | 46 kJ / 11 kcal |
| Fat | 0.2 g |
| of which saturates | 0.0 g |
| Carbohydrate | 2.3 g |
| of which sugars | 1.1 g |
| Protein | 0.3 g |
| Salt | 2.0 g |
Typical values for this product — check the pack for the exact figures.
Allergens & storage
Contains: No major allergens declared. Check the pack label.
Store in a cool, dry place. Refrigerate after opening.
Net weight: 900 ml · Style: Barrel-fermented · Eastern Europe
Serve chilled alongside grilled meats, boiled potatoes or as a sharp, crunchy starter.
.png)
