Black Sunflower Seeds with Garlic and Cheese Flavour 150g
Crunchy roasted black sunflower seeds tumbled with a savoury garlic-and-cheese seasoning. A bold snack to crack open on the sofa or share with the gang.
Black Sunflower Seeds with Garlic & Cheese Flavour 150g
Roasted black sunflower seeds with a savoury garlic-and-cheese kick.
LITHUANIA · BAZARO · 150 G
What they are
Plump black sunflower seeds, roasted in shell until deeply nutty, then rolled in a bold seasoning of garlic and cheese. The shell keeps the kernel moist and aromatic; cracking them open is half the pleasure.
A familiar snack across Eastern Europe — perfect with a cold beer or a film, and the kind of thing that disappears quickly once the bag is open.
Ingredients
Roasted black sunflower seeds, salt, spice mixture, cheese powder (milk), garlic powder, natural flavouring, maltodextrin.
Typical recipe — please check the pack for the exact list, which may vary slightly by batch.
Nutrition (per 100 g)
| Energy | 2400 kJ / 580 kcal |
| Fat | 50 g |
| of which saturates | 6 g |
| Carbohydrate | 12 g |
| of which sugars | 2 g |
| Protein | 22 g |
| Salt | 1.5 g |
Typical values for roasted flavoured sunflower seeds — actual figures on pack.
Allergens & storage
Contains: milk.
Store in a cool, dry place. Once opened, keep airtight to preserve the crunch.
Net weight: 150 g · Made in: Lithuania
Open the bag, crack a few open, and don't be surprised when it's already empty.
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