Bay Leaves 40g
Whole dried bay leaves (Laurus nobilis), 40 g. An aromatic classic for soups, stews, brines and marinades.
Bay Leaves
A classic aromatic herb for soups, stews and brines
MEDITERRANEAN · ХОЗЯЮШКА · 40 G
What it is
Whole dried bay leaves — one of the oldest culinary herbs in the world. Their warm, slightly bitter, camphor-tinged aroma deepens broths, stews and braises, and works equally well in pickling liquors and marinades. Add a leaf or two to the pot at the start of cooking and remove before serving.
Ingredients
Dried bay leaves (Laurus nobilis).
Typical composition. Check the pack for declared ingredients.
Nutrition (per 100 g)
| Energy | 1313 kJ / 313 kcal |
| Fat | 8.4 g |
| of which saturates | 2.3 g |
| Carbohydrate | 48.7 g |
| of which sugars | 0 g |
| Protein | 7.6 g |
| Salt | 0.1 g |
Typical values for this product — check the pack for the exact figures.
Allergens & storage
Contains: no declared allergens.
Store in a cool, dry place.
Net weight: 40 g · Brand: Хозяюшка · Mediterranean origin
A reliable pantry staple — a small pack with a big aromatic impact.
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