Arteni Arm Fried Vegetable Mix 450g
Traditional Armenian fried vegetable stew with aubergine, peppers, tomatoes and herbs. Ready to eat, 460 g.
Arteni Adjapsandal Fried Vegetable Mix
A Caucasian classic — slow-fried aubergine, peppers and tomatoes with garlic and herbs
ARMENIA · ARTENI · 460 g
What it is
Adjapsandal is a traditional fried vegetable stew found across the South Caucasus — in Armenia, Georgia and Azerbaijan — each region putting its own stamp on the combination of aubergine, sweet pepper, tomato, onion and garlic cooked down in sunflower oil. Arteni's version follows the Armenian style: the vegetables are diced and pan-fried until tender, seasoned with fresh herbs and a touch of spice, then packed at peak flavour. Ready to eat straight from the jar, warm or at room temperature, and equally useful as a side dish, a spread on bread, or a base for eggs.
Ingredients
Aubergine, tomatoes, sweet bell peppers, onion, sunflower oil, garlic, salt, coriander (cilantro), basil, black pepper.
Typical composition. Check the pack for declared ingredients.
Nutrition (per 100 g)
| Energy | 356 kJ / 85 kcal |
| Fat | 5.5 g |
| of which saturates | 0.8 g |
| Carbohydrate | 8.0 g |
| of which sugars | 5.5 g |
| Protein | 1.5 g |
| Salt | 0.6 g |
Typical values for this product — check the pack for the exact figures.
Allergens & storage
Contains: No declared allergens. May contain traces depending on production facility.
Store in a cool, dry place. Once opened, refrigerate and use within 3 days.
Net weight: 460 g · Brand: Arteni · Armenia
Earthy, herb-scented, and honest — vegetables cooked simply and well.
.png)
