Tomatoes Cherry with Dill 1l
Whole cherry tomatoes pickled in dill brine — small, firm, snap-crunch, sweet-sour. Goes with everything boiled, fried, or rye. 1 L jar.
Cherry Tomatoes with Dill, 1 L
Small, firm cherry tomatoes preserved in dill brine.
EU · TRADITIONAL · 1 L
About this jar
Bite-size cherry tomatoes packed whole in a clear dill brine — the kind that holds their shape, snap-crunch when you bite, and release a quick sweet-sour pop. Sized to spear straight onto a fork or eat in one go.
Pour over boiled potatoes, drop into a buckwheat bowl, set them next to slices of rye bread — anywhere you would put a pickled tomato, the cherry version works smaller and sweeter.
Ingredients
Cherry tomatoes, water, salt, sugar, vinegar, dill, garlic, bay leaf, black pepper, allspice.
Per manufacturer. May vary by batch — see pack.
Nutrition (per 100 g)
| Energy | 105 kJ / 25 kcal |
| Fat | 0.1 g |
| of which saturates | <0.1 g |
| Carbohydrate | 4.5 g |
| of which sugars | 4 g |
| Protein | 0.8 g |
| Salt | 1.1 g |
Typical values for pickled tomatoes. See pack for the manufacturer-printed values.
Allergens & storage
Contains: no statutory allergens; brine contains vinegar.
Store in a cool, dry place. Refrigerate after opening and consume within 5–7 days.
Net weight: 1 L · Made by: Traditional preserves, EU
Open jar, pour brine, spear a tomato — simple.
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