Skrīveru «Gotiņa» Milk Fudge with Gingerbread Flavour, 135 g

Latvia's classic milk-and-butter sweet, with a Christmas gingerbread twist.

LATVIA   ·   SKRĪVERU   ·   135 G

What it is

Gotiņa means "little cow", and it is probably Latvia's best-known sweet. It is a soft milk fudge made by slowly boiling condensed milk, sugar and butter until it turns a pale caramel colour, then cutting it into small pieces and wrapping each one. The texture is tender and slightly crumbly, and the taste is rich and dairy. This seasonal version from Skrīveru adds gingerbread flavour, so each piece tastes of warm Christmas spice as well as caramel.

Unwrap one with tea or coffee, put a handful in a bowl for guests, or add a bag to a Christmas parcel for someone who grew up with Gotiņa.

Ingredients

Sweetened condensed milk (whole milk, sugar), glucose syrup, sugar, butter (milk), flavourings (gingerbread flavour, vanillin).

This is Skrīveru's published recipe for classic Gotiņa, plus gingerbread flavouring. Skrīveru does not publish the full list for the gingerbread version, so check the pack.

Nutrition (per 100 g)

Values for Skrīveru classic Gotiņa. The gingerbread version should be very close. Check the pack for the exact figures.

Allergens & storage

Contains: milk. May contain nuts and peanuts (manufacturer's statement for Gotiņa). Check the pack for the full allergen list for this flavour.

Store at 3–18 °C in a dry place. Keep the bag closed so the fudge doesn't dry out.

Net weight: 135 g  ·  Made by: SIA «Skrīveru saldumi», Skrīveri, Latvia

Latvia's favourite fudge, in its Christmas colours.