Sauda Spices for Pork 50g
A ready-to-use spice blend for pork cuts, joints, and mince. Brings together black pepper, sweet paprika, garlic, marjoram, and coriander.
Sauda Spices for Pork
A balanced herb and spice blend crafted for pork
LITHUANIA · SAUDA · 50 G
What it is
Sauda Spices for Pork is a ready-to-use blend of herbs and spices developed specifically for seasoning pork cuts, joints, and mince. The mix brings together black pepper, sweet paprika, garlic, marjoram, and coriander — a combination that enhances the natural flavour of pork without overpowering it. Use it as a dry rub before roasting, stir it into marinades, or mix it straight into minced pork for sausages and patties. One 50 g sachet is enough for several generous portions.
Ingredients
Salt, black pepper, sweet paprika, garlic, coriander, marjoram, allspice, caraway seeds, mustard powder (MUSTARD).
Typical composition. Check the pack for declared ingredients.
Nutrition (per 100 g)
| Energy | 1172 kJ / 280 kcal |
| Fat | 6 g |
| of which saturates | 1 g |
| Carbohydrate | 45 g |
| of which sugars | 6 g |
| Protein | 10 g |
| Salt | 22 g |
Typical values for this product — check the pack for the exact figures.
Allergens & storage
Contains: Mustard.
Store in a cool, dry place.
Net weight: 50 g · Brand: Sauda · Lithuania
Simple seasoning that lets the pork speak for itself.
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