Honey Mushrooms "Opiata Po Uraliskomu Receptu" 530g
Whole opyata marinated to a traditional Ural recipe — garlic, dill, clove. Made by Steinhauer, Germany.
Marinated Honey Mushrooms "Opyata po Uralskomu Retseptu" 530 g
Whole forest honey mushrooms, marinated the Ural way — with garlic, dill and a touch of clove.
MADE IN GERMANY · STEINHAUER · 530 G JAR
About this product
The “Ural recipe” (Po Uralskomu Retseptu) is a marinade tradition from the forested Ural region of Russia — heavier on garlic and dill than the standard Polish style, with a backbone of clove and a sharp lift of acetic acid. It suits sturdy mushrooms like honey mushrooms beautifully, holding their bite while letting the spices settle deep.
Drain, dress lightly with cold-pressed sunflower oil and a half-ring of red onion, and they belong on any Russian zakuska board: with herring, boiled potatoes, dark rye, or as the heart of a vinaigrette. Made by Steinhauer in Germany using a long-followed Ural-style recipe.
Ingredients
Honey mushrooms (opyata), water, salt, sugar, acetic acid (E260), garlic, dill, bay leaf, black pepper, allspice, clove.
Per the brand recipe — exact wording on the pack is authoritative.
Nutrition (per 100 g)
| Energy | 22 kcal / 92 kJ |
| Fat | 0.4 g |
| of which saturates | 0.1 g |
| Carbohydrate | 1.5 g |
| of which sugars | 0.5 g |
| Protein | 1.7 g |
| Salt | 1.6 g |
Typical values for Ural-recipe marinated opyata.
Allergens, storage & origin
Contains: No statutory allergens. Suitable for vegan, vegetarian and gluten-free diets.
Store Store unopened in a cool, dry place. After opening, keep refrigerated and consume within 3–4 days.
Net weight: 530 g (drained weight approx. 280 g) · Packed / produced by: Steinhauer, Germany
Forest mushrooms, Ural way — sturdy, spiced, ready for the cold table.
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