Mimino Adjika Abkhazuri Georgian 280ml
Abkhazian-style adjika — a traditional Georgian spice paste made with hot chilli peppers, garlic and aromatic herbs. No tomatoes. Bold heat and fragrance.
Mimino Adjika Abkhazuri Georgian 280ml
Bold Caucasian heat — the original tomato-free adjika
BRAND: MIMINO · STYLE: GEORGIAN / ABKHAZIAN · NET: 280ML
What it is
Adjika Abkhazuri is the most traditional form of adjika from the Caucasus — a concentrated hot pepper and herb paste with no tomatoes. Where the Russian-style adjika familiar from Soviet-era kitchens is mild and tomato-forward, this Abkhazian version is bold: fiery, deeply aromatic, built on red chilli, garlic and the herb blends of Western Georgia. Mimino's recipe stays close to the original.
Spread on rye bread or lavash; serve alongside shashlik, grilled meats and kebabs; stir a teaspoon into soups and broths for warmth; use as a marinade base for chicken or lamb. Concentrated — start with a small amount.
Ingredients
Hot red chilli peppers, garlic, salt, coriander, dill, khmeli-suneli spice blend. See packaging for full ingredient details.
Check the pack for declared ingredients.
Nutrition (per 100 g)
| Energy | 80 kcal / 335 kJ |
| Fat | 3,5g |
| of which saturates | 0,5g |
| Carbohydrates | 9,0g |
| of which sugars | 3,5g |
| Protein | 2,5g |
| Salt | 4,5g |
Typical values for this product — check the pack for the exact figures.
Allergens & storage
Contains: No allergens declared by the manufacturer.
Store in a cool, dry place. Once opened, refrigerate and consume within a few weeks.
Net weight: 280ml · Brand: Style: Georgian / Abkhazian · Brand: Mimino
Excellent with rye bread, cold cuts and hard cheeses.
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