Klaipedos Mesine - Extra Sardeles Cooked Small Sausages 540g
Cooked small sausages from Klaipėdos Mėsinė, Lithuania. Tender pork sardeles, ideal for frying, grilling or boiling. 540 g.
Klaipėdos Mėsinė Extra Sardeles — Cooked Small Sausages
Classic Lithuanian sardelės — smooth, tender, ready to heat and serve
LITHUANIA · KLAIPĖDOS MĖSINĖ · 540 g
What it is
Extra Sardeles are small cooked sausages from Klaipėdos Mėsinė, one of Lithuania's established meat processors based in Klaipėda. Sardelės sit between a Frankfurt sausage and a chipolata in size — plump, smooth-textured, and made from a blend of pork and seasoned filling.
Best enjoyed straight from the pan, grilled, or simmered in water. Serve with mustard and rye bread for a traditional Baltic pairing, or alongside mashed potatoes for a hearty main.
Ingredients
Pork, water, pork fat, potato starch, salt, spices (black pepper, garlic, nutmeg), sugar, antioxidant (E301), preservative (E250), collagen casing.
Typical recipe for this sausage type. Actual ingredients on pack may vary — always check current packaging.
Nutrition (per 100 g)
| Energy | 920 kJ / 220 kcal |
| Fat | 17 g |
| of which saturates | 6 g |
| Carbohydrate | 3 g |
| of which sugars | 0.5 g |
| Protein | 12 g |
| Salt | 1.9 g |
Typical values for this sausage category. Actual nutritional information is printed on the pack.
Allergens & storage
Contains: No statutory allergens declared (typical recipe). Always verify current packaging for the most accurate allergen information.
Store refrigerated. Once opened, consume within 2 days.
Net weight: 540 g · Brand: Klaipėdos Mėsinė · Made in Lithuania
A versatile everyday sausage — equally good fried for breakfast or served with mustard at the table.
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