Kedainiu Konservai Sorrel Soup with Smoked Flank 500ml
Ready-to-heat sorrel soup with smoked pork flank, potato and vegetables. Lithuanian recipe, 500ml.
Kedainiu Konservai Sorrel Soup with Smoked Flank
Ready-to-heat sorrel soup from Lithuania — tangy, hearty, no fuss.
LITHUANIA · KEDAINIU KONSERVAI · 500ml
What it is
A classic Lithuanian canned soup built around sorrel — the sharp, lemony leaf that gives this broth its distinctive tang. Potato, carrot and onion round out the base, while pieces of hot-smoked pork flank add depth and a mild smokiness. No cream, no heavy thickening: just a clean, tart broth in the Eastern European tradition.
Heat straight from the jar — no stock, no seasoning needed. Serves well with a slice of rye bread and a spoonful of sour cream.
Ingredients
Potatoes, sorrels, smoked pork flank, carrots, rapeseed oil, wheat flour, onions, salt, citric acid (acidity regulator), spice mix, chicken flavouring, spices.
Typical recipe; check pack for the current declaration.
Nutrition (per 100 g)
| Energy | ~573 kJ / 137 kcal |
| Fat | 5,1 g |
| of which saturates | ~1,0 g |
| Carbohydrate | 19 g |
| of which sugars | ~1,5 g |
| Protein | 3,5 g |
| Salt | ~1,3 g |
Values from retailer data; check pack for the manufacturer's current declaration.
Allergens & storage
Contains: wheat (gluten).
Store in a cool, dry place. Once opened, refrigerate and consume within 2 days.
Net weight: 500ml · Brand: Kedainiu Konservai · Made in Lithuania
Sharp enough to wake you up, hearty enough to keep you going.
.png)
