Herring Fillet SCANDINAVIAN in Oil, 300 g
Lightly salted Atlantic herring fillets in oil, Scandinavian-style. Soft, mildly spiced, ready to serve. Net weight 300 g.
Herring Fillet Scandinavian in Oil
Tender Atlantic herring fillets — lightly salted, subtly spiced, Scandinavian-style.
ATLANTIC HERRING · SCANDINAVIAN STYLE · 300 G
What it is
Scandinavian-style herring fillet — lightly salted fillets of Atlantic herring packed in oil with a classic blend of spices. The result is a clean, mildly savoury taste with the characteristic softness of properly cured herring.
Serve straight from the pack on rye bread, alongside boiled potatoes, or as part of a cold fish spread.
Ingredients
Herring fillet (Atlantic herring, min. 70%), rapeseed oil, salt, acidity regulator (citric acid), preservatives (potassium sorbate, sodium benzoate), spices (white pepper, allspice, bay leaf).
Typical recipe — check pack for exact formulation.
Nutrition (per 100 g)
| Energy | 880 kJ / 210 kcal |
| Fat | 15,0 g |
| of which saturates | 3,5 g |
| Carbohydrate | 0,5 g |
| of which sugars | 0,5 g |
| Protein | 14,0 g |
| Salt | 2,0 g |
Typical values — check pack label for figures specific to this batch.
Allergens & Storage
Contains: Fish.
Store refrigerated (0–4 °C). Once opened, keep chilled and consume within 3 days.
Net weight: 300 g · Style: Scandinavian · Atlantic herring
Classic Baltic curing, Scandinavian character — ready the moment you open the pack.
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