A special technology for the production of traditional mustard oil with the addition of natural essential mustard oil gives the new product a bright aroma and taste of bitterness.
New aromatic oil is an ideal supplement for salads, reveals the taste of vegetables, and can also be used for frying and stewing vegetables and fish without the use of salt.
It completely preserves the nature-balanced composition of biologically active components: phospholipids, essential omega 3 and omega 6 fatty acids, in a ratio optimal for the human body.